No. It’s not a good look. But, this is what genius looks like. Steve Aitchison looks for a flavor profile he can use by combining seven stouts in one dump bucket. Believe it or not, he’s…got…an…idea. Photo by Bob Moffitt.

Episode 80: The Last KBS And A Brewer’s Inspiration

Welcome to Parte Deux of the Episode 78 tasting. In this episode, the fellas try what Bob promises will be the last Kentucky Breakfast Stout purchased from Founders. Wicked Mead brewer Steve Aitchison, The Alley’s Cole Sjostrom, and Smokin’ Oak BBQ’s CJ Henderson see if Bob’s crazy for giving up on a brewer that is so popular. Click HERE for the podcast episode!!!

Founders “KBS Chocolate Espresso” Imperial Chocolate Coffee 12% abv

Bob: Second chance sweepstakes. Even more expensive than gasoline. Opinion unchanged from Episode 77. Too expensive and unenjoyable to keep trying. If you love bourbon, though, go for it!

Cole: Boring artwork. I got the chocolate. Little whiskey on the back end. Not a fan of whiskey. FAIR

Steve: Coffee. Tastes smooth. Enough sweetness. Makes the coffee tolerable. GOOD.

CJ: Not offensive. Thanks for the $14 in free beer, Bob. GOOD

A Twisted Cedar, Wicked Mead Preview and chat:

Steve: The new one comes to courtesy of Nathan Sparkman and Sparkman Honey. has Pecan, fig, lactose.

CJ: Kind of a coffee porter/stout.

Cole: Yummy

Bob: That’s good stuff.