Perhaps the best oatmeal stout ever, a wild ride with some mint chocolate chip, and our first interview with a female brewer; just some of the goodness in this episode of the Stoutcast.
Boulder Beer Irish Blessing
Todd: GOOD, strong, if you like coffee, it’s up your alley, but overpowers the whiskey
Bob: GOOD/VERY GOOD , labeling stinks for details, clean finish.
Breckenridge Nitro Irish
Todd: GOOD, smooth, easy-drinking, light in the alcohol content
Bob: FAIR, not memorable, great intro to stouts because it’s so light
Innis & Gunn
Todd: GOOD/VERY GOOD looks like Coca Cola, a little bitter, picking up a little of the whiskey.
Bob: VERY GOOD, well balanced, light, no aftertaste, but also no chocolate
Todd: VERY GOOD, tasty, malty, the gold standard
Bob: GOOD/VERY GOOD, beginning of the revolution